Communing with the Beverage of the Gods: A Cacao Ceremony & Introduction to Q’eqchi’ Maya Spirituality

Publication information:

Viezca, Eduardo. 2026. “Communing With the Beverage of the Gods: A Cacao Ceremony & Introduction to Q’eqchi’ Maya Spirituality.” in Belonging: Practices of Inclusion in Spiritual Communities, the Academy, and Society. Cambridge, Massachusetts, USA: Harvard Divinity School: Program for the Evolution of Spirituality.

Abstract

This experiential workshop will introduce participants to foundational elements of Q’eqchi’ Maya cosmology and spiritual practice through an experiential cacao ceremony. After a brief teaching on the twenty archetypal energies known as naguales, participants will learn how cacao functions as both sacred medicine and a relational technology of belonging—an ancestral practice historically honored as the beverage of the Gods. A rather recent phenomenon, cacao ceremonies anchored in an understanding of the Maya cosmogony have the capacity to boost one’s mood, cultivate feelings of joy and compassion, and nurture a group’s sense of belonging.

Presenter Biography

Eduardo is a Maya Priest of the Q’eqchi’ lineage and holds a PhD in depth psychology from the Pacifica Graduate Institute. His scholarly interests explore the impacts of the coloniality of gender, race, sexuality, family, and spirituality through Anzaldúan, post-Jungian, and decolonial lenses. He currently lives in New York City.